“I am a vibrant & innovative freelance chef with over 25 years of experience from around the globe. I have created a fresh repertoire of dishes that reflect a passion for good food and flavours.”
Why Choose a Private Chef?
The simple answer is, so you don’t have to do it yourself. Each dish and menu I create will be crafted using fresh, local products and brought to life with my personal touch in the comfort of your own Chalet.